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Re: Rodney
Posted By: jlmann In Response To: Re: Rodney (Rodney O'Dell)
Date: Tuesday, 2-21-12, at 8:55 p.m.
That sounds like my Granny's wilted lettuce. Bacon grease , vinegar , a dash of sugar , salt and pepper. Sometimes with cucumbers and green onions in it. Heat the grease til it's hot , then add it to a big bowl of leaf lettuce - stir and add the rest of the ingredients. Mine never turns out like hers did though.
The lettuce I've been using is Black Seeded Simpson. That stuff will grow just about anywhere and it comes up early. One of the first things that goes in my garden in the Spring
Fine eating , and one of my favorite old "country" recipes. Beats a salad any day.
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