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Re: salt curing bait....

Posted By: RACFish
Date: Sunday, 1-14-18, at 6:36 p.m.

In Response To: Re: salt curing bait.... (JeffW)

Sorry Jeff,
I just checked my box in the basement. It is coarse. Sorry for the bad info. The salted shrimp does last longer on the hook than fresh. Just cut them into the pieces you usually use. I like cutting the shrimp into 1/2 - 3/4 in pieces. They will shrink slightly.
RAC

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Messages In This Thread

salt curing bait.... -- JeffW -- Sunday, 1-14-18, at 11:46 a.m.
Re: salt curing bait.... -- RACFish -- Sunday, 1-14-18, at 1:58 p.m.
Re: salt curing bait.... -- JeffW -- Sunday, 1-14-18, at 3:27 p.m.
Re: salt curing bait.... -- RACFish -- Sunday, 1-14-18, at 6:36 p.m.
Re: salt curing bait.... -- RACFish -- Sunday, 1-14-18, at 6:39 p.m.
Re: salt curing bait.... -- JeffW -- Monday, 1-15-18, at 9:15 a.m.
Re: salt curing bait.... -- RACFish -- Monday, 1-15-18, at 5:56 p.m.
Re: salt curing bait.... -- Ricky Martin Caton -- Monday, 1-15-18, at 6:14 a.m.
Re: salt curing bait.... -- jarhead cpa -- Monday, 1-15-18, at 9:05 a.m.
Re: salt curing bait.... -- JeffW -- Tuesday, 1-16-18, at 10:51 a.m.
Re: salt curing bait.... -- jarhead cpa -- Thursday, 1-18-18, at 1:09 p.m.

 

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