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Skate recipe #2

Posted By: Capt D
Date: Tuesday, 1-17-12, at 6:17 p.m.

Doldrums are here.

Sauteed skate.

Roll wings in flour. Saute fillets in hot butter for 1 minute on each side. Add 2 tablespoons of sherry wine and bake in a pre-heated 450 degree oven uncovered for 6 - 8 minutes.

(To fillet, make a vertical cut just past the wing knuckle (inside of wing) until you hit the cartilege, then in a horizontal cut, slice against the cartilage toward the tip if the wing. Remove the fillet (so called:):) turn over wing and repeat.

The Capt makes no claims, nor accepts any liability, for this recipe as it is copied, and certainly not personnal!!

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Messages In This Thread

Skate recipe #2 -- Capt D -- Tuesday, 1-17-12, at 6:17 p.m.
Re: Skate recipe #2 -- tom -- Tuesday, 1-17-12, at 7:39 p.m.
Skate recipe #3 -- Capt D -- Wednesday, 1-18-12, at 11:38 a.m.
Re: Skate recipe #3 -- tom -- Wednesday, 1-18-12, at 12:57 p.m.
Re: Skate recipe #3 -- Terry -- Wednesday, 1-18-12, at 10:53 p.m.
Re: Skate recipe #2 -- Terry -- Thursday, 1-19-12, at 10:47 p.m.

 

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